Desi Home Style Chicken

Ingredients

• 1 kg Chicken
• 3 onions sliced
• 4 tomatoes chopped
• 4  green chillis slit and chopped in 2 parts
• 1 whole garlic minced.
• 1 tsp tumeric
• 1 tsp nihari masala
• 1 tsp red chilli powder
• Salt as per taste
• Coriander a bunch chooped
• Ghee for cooking

Method

• Add ghee in a deep bottom pan and add onions. Saute till its light brown in color.
• Make a puree of fried onions.
• In the same pan with left over ghee add fried onions and garlic and saute for 1 minute.
• Add chopped tomatoes and cook for 5 minutes or till oil separates.
• Add green chillis, tumeric powder, chilli powder, nihari masala, salt and bhuno for 1 minute.
• Add chicken and bhuno again for 5 minutes.
• Add 3 cups of water and let it cook on mid flame for 10-15 minutes or till chicken is cooked.
• Check seasonings and if its required add salt or nihari masala for more chatpata taste . Garnish with coriander and serve hot with rotis and rice.